... medium-tempering 中温回火 medlar wine 枸杞酒 medroxyprogesterone acetate 醋酸甲羟孕酮 ...
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The fermented medlar wine was produced through crushing, homogenizing, fermentation at low temperatures, aging, filling, HTST sterilization, ect.
发酵生产枸杞酒需将鲜枸杞果破碎、均质成汁，经低温发酵、陈酿、灌装、高温瞬时杀菌等工序制成。
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